📍 Arizona Center, Downtown Phoenix (Opening Soon)

455 N 3rd St Suite 1180 - Phoenix, AZ 85004

Chula Seafood is opening in Downtown Phoenix at the Arizona Center, and we’re looking for reliable, hard-working Dishwashers to join our opening team.

This role is the backbone of the kitchen. If you take pride in staying organized, moving with purpose, and supporting your team — we want you with us from day one.

What You’ll Do:

• Wash and sanitize dishes, utensils, and kitchen equipment

• Maintain a clean, organized dish area at all times

• Support the kitchen team with trash, recycling, and general cleaning

• Assist with basic prep tasks as needed

• Keep up with the pace of a high-volume kitchen

• Follow all safety and sanitation standards

What You Bring:

• Strong work ethic and reliability

• Ability to work in a fast-paced environment

• Team-first attitude — always willing to jump in where needed

• Attention to cleanliness and organization

• Flexible availability (nights, weekends, holidays)

• No experience required — we’ll train the right person

The Perks:

• Competitive Hourly Pay + Tips

• Medical Benefits (for full-time team members, after 60 days)

• Paid Time Off (for eligible employees)

• Company Discounts

• Growth Opportunities within a fast-growing brand

Why Chula Seafood?

Founded in 2015 with roots in our family-owned fishing vessel in San Diego, Chula Seafood has grown into a leader in premium, sustainable seafood in Arizona. We operate a fish market, restaurant, and wholesale business — built on strong teams and a culture of respect.

We’ve been featured on The Food Network, recognized as a James Beard Semifinalist, and named Best Seafood Restaurant 2025 by Yelp — all driven by the people behind the scenes.

Downtown is our next chapter — and every role matters in building it.

If you’re ready to be part of a team that works hard and has each other’s backs — we’d love to meet you.

Apply today:

🌐 www.chulaseafood.com

📸 @chula_seafood

📍 Arizona Center, Downtown Phoenix (Opening Soon)

455 N 3rd St Suite 1180 - Phoenix, AZ 85004

Chula Seafood is opening in Downtown Phoenix at the Arizona Center, and we’re building our opening kitchen team. We’re looking for dependable, hard-working Line Cooks who take pride in their craft and want to be part of something special from day one.

This is a great opportunity to work with high-quality seafood, learn from a strong culinary team, and grow your skills in a fast-paced, team-driven environment.

What You’ll Do:

• Execute menu items with consistency, speed, and attention to detail

• Work all stations as needed (grill, fry, cold, prep)

• Maintain a clean, organized, and efficient station

• Follow all food safety and sanitation standards

• Support prep and daily kitchen setup/breakdown

• Communicate clearly with team members during service

• Show up ready to work and contribute to a positive kitchen culture

What You Bring:

• 1+ year of kitchen experience preferred (but we’re willing to train the right person)

• Strong work ethic and reliability

• Ability to work in a fast-paced, high-volume environment

• Team-first mindset and positive attitude

• Willingness to learn and grow

• Flexible availability (nights, weekends, holidays)

The Perks:

• Competitive Hourly Pay + Tips

• Medical Benefits (for full-time team members, after 60 days)

• Paid Time Off (for eligible employees)

• Company Discounts

• Growth Opportunities within a fast-growing brand

Why Chula Seafood?

Founded in 2015 with roots in our family-owned fishing vessel in San Diego, Chula Seafood has grown into a leader in premium, sustainable seafood in Arizona. We operate a fish market, restaurant, and wholesale business — meaning you’ll be working with some of the freshest seafood available.

We’ve been featured on The Food Network, recognized as a James Beard Semifinalist, and named Best Seafood Restaurant 2025 by Yelp — all thanks to our incredible team.

Downtown is our next chapter — and we’re looking for people who want to be part of building it.

If you’re ready to get on the line and grow with us — we’d love to meet you.

Apply today:

🌐 www.chulaseafood.com

📸 @chula_seafood

📍 Arizona Center, Downtown Phoenix (Opening Soon)

455 N 3rd St Suite 1180 - Phoenix, AZ 85004

Chula Seafood is opening in Downtown Phoenix at the Arizona Center, and we’re building our opening Front of House team.

We call our servers Fish Tenders — because you’re not just taking orders, you’re guiding the guest experience, sharing product knowledge, and bringing the Chula vibe to life.

We’re looking for energetic, personable team members who love people, move with purpose, and know how to create a great experience from the moment a guest walks in.

What You’ll Do:

• Greet guests and create a welcoming, high-energy environment

• Take orders, run food, and support service flow

• Educate guests on our menu, seafood, and daily features

• Maintain a clean, organized dining room and service area

• Work as a team with FOH + BOH to deliver a seamless experience

• Handle transactions accurately and efficiently

• Be a key part of the overall guest experience — every interaction matters

What You Bring:

• Positive attitude and strong people skills

• Ability to work in a fast-paced, high-volume environment

• Team-first mindset — no egos, just good energy

• Strong communication and attention to detail

• Willingness to learn (seafood knowledge is a plus, not required)

• Flexible availability (nights, weekends, holidays)

• Experience in hospitality or serving preferred, but not required

The Perks:

• Competitive Hourly Pay + Tips

• Medical Benefits (for full-time team members, after 60 days)

• Paid Time Off (for eligible employees)

• Company Discounts

• Growth Opportunities within a fast-growing brand

Why Chula Seafood?

Founded in 2015 with roots in our family-owned fishing vessel in San Diego, Chula Seafood has grown into a leader in premium, sustainable seafood in Arizona. We operate a fish market, restaurant, and wholesale business — bringing top-tier seafood straight from the source to our guests.

We’ve been featured on The Food Network, recognized as a James Beard Semifinalist, and named Best Seafood Restaurant 2025 by Yelp — all driven by the strength of our team.

Downtown is our next chapter — and we’re looking for people who want to be part of building it.

If you’ve got great energy, love people, and want to be part of something special — we’d love to meet you.

Apply today:

🌐 www.chulaseafood.com

📸 @chula_seafood